Description
Lekali Steam Jeera Masino Rice
Soft, Nutritious Rice with a Naturally Polished Finish
Lekali Steam Jeera Masino Rice is a premium short-to-medium grain variety beloved in Nepali kitchens. Steam processing naturally enhances its aroma, improves grain strength, and locks in essential nutrients—making it a wholesome choice for everyday meals. With its tender texture and delicate flavor, it's an ideal companion for dal-bhat, curries, stir-fried rice, and festive dishes alike.
Cultivated in the rich Himalayan valleys using time-honored farming methods, this rice undergoes gentle steaming before milling—reducing breakage, retaining minerals, and giving the grains a smooth, naturally polished appearance without chemical additives.
Whether you're cooking for a simple family dinner or a special gathering, Lekali Steam Jeera Masino Rice offers the perfect balance of taste, nutrition, and tradition.
Why You'll Love It:
• Naturally steamed for better nutrition & aroma
• Grown in high-altitude Himalayan valleys
• Perfect for Nepali-style daal-bhaat and pulao
• No chemical polishing or artificial additives
• Sustainably farmed and locally sourced
